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The Periodic Table of Cheese
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FR
Chb
Chabichou
Chabichou
Origin:
France
Made From:
Goat’s Milk
Rind:
Natural
Pasteurised:
No
*
Vegetarian:
No
*
Fact:
The legend of Chabichou goes back to 732, at the time of the defeat of the Arabs in the area, in the 8th century.
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
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