UK
Dorset, England
Db
Dorset Blue Vinney
Dorset Blue Vinney
  • Origin: Dorset, England
  • Made From: Cow’s Milk
  • Rind: Natural
  • Pasteurised: No*
  • Vegetarian: Yes*
  • Description: Nettle Wrapped
  • Fact: Vinney is a corruption of Veiny
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
Comments
 
Your Name
 
* Please note - comments are moderated (for now) so may take a little while to appear.
© Periodic Table of Cheese 2017