FR
Livarot, France
Lv
Livarot
Livarot
  • Origin: Livarot, France
  • Made From: Cow’s Milk
  • Rind: Washed
  • Pasteurised: Yes*
  • Vegetarian: No*
  • Fact: Beloved and reviled for its earthy aroma, which has been described by some as reminiscent of faeces or "barnyard"
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
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