Piedmont, Italy
Robiola Rochetta
Robiola Rochetta
  • Origin: Piedmont, Italy
  • Made From: Cow’s, Goat’s and Sheep’s Milk
  • Rind: Bloomy
  • Pasteurised: Yes*
  • Vegetarian: No*
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
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