Gloucestershire, England
Stinking Bishop
Stinking Bishop
  • Origin: Gloucestershire, England
  • Made From: Cow’s Milk
  • Rind: Washed
  • Pasteurised: Yes*
  • Vegetarian: No*
  • Fact: Named for the Stinking Bishop pear. Washed in Perry.

    Once used to bring Wallace back from the dead.
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
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