SE
Västerbotten,Sweden
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Västerbotten
Västerbotten
  • Origin: Västerbotten,Sweden
  • Made From: Cow’s Milk
  • Rind: Natural
  • Pasteurised: No*
  • Vegetarian: No*
  • Fact: Swedish people consider it the king of cheese and demand for it has often outstripped the limited supply. For this reason, it is roughly twice as expensive as other types of aged cheese.
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
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